Through taste, we aim to stimulate an experience that represents the Kumaoni cuisine. The freshest ingredients are procured from local suppliers. We even have a private vegetable garden in Brij Atmanya that is used by our chefs. For an international pallet, our kitchens also provide more cuisines, you can explore through our menu. Each dish serves to stimulate as well as teach about the area you have visited.
With warm lighting bouncing off the wooden decor, the bar is the stuff that you hear about in old story books. With a drink to punctuate the moment shared with loved ones or yourself.
he final drop in the mix to make the experience complete is the view. A view of the place you walked to earlier in the day or just a sight that calls you to explore after. It’s an intimate time shared between you, the space you’re in and of course your choice of beverage.
If you were looking for the best restaurants in Pali, look no further. Influenced by the ‘Slow Food Movement', the cuisine served at Brij Lakshman Sagar reflects the traditional cuisine of the region that includes special traditional recipes of the Raipur Family and local village families.
If you have always wanted to have breakfast at the forest, we are the what you need. We also offer cooking classes where guests get to work with fresh ingredients from the in-house organic farm and take home their favourite recipes.
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